Stoltzfus Eats: Turkey Salad
For our final Thanksgiving leftover recipe, we're featuring a recipe that only requires chopping ingredients - no cooking at all! So, if you're tired of food prep and being at...
Jacki Weaver |
For our final Thanksgiving leftover recipe, we're featuring a recipe that only requires chopping ingredients - no cooking at all! So, if you're tired of food prep and being at...
Jacki Weaver |
Next up in our Thanksgiving leftover series is a take on a classic PA Dutch recipe. Chicken pie (or chicken pot pie as it is called outside of Lancaster County)...
Jacki Weaver |
Looking for what to do with your Thanksgiving leftovers? Look no further! This wild rice soup is the perfect way to transform leftover Thanksgiving turkey. I often make this with...
Jacki Weaver |
If you're a Lancaster County native, or a fan of PA Dutch foods, there is a good chance you may have heard of John Cope's dried sweet corn. Sweet corn that...
Jacki Weaver |
If you're looking for the best way to kick off soup season, or how to make pumpkin soup - look no further! This delicious pumpkin chili is adapted from Bri...
Stoltzfus Meats |
In this part of Lancaster County, October and November are commonly know as Amish wedding season. Because of this, for today's Stoltzfus Eats recipe, we wanted to feature a dish that...
Jacki Weaver |
Today's Stoltzfus Eats post features another recipe that is sure to be a winner at your next cookout - Bacon Bleu Stuffed Steakhouse Burgers!
Jacki Weaver |
Today's Stoltzfus Eats post features a recipe that's been a favorite of my family's since I found it a few years ago while searching for ideas for side dishes for...
Jacki Weaver |
Looking for another creative way to use up your leftover Easter ham? Try this traditional PA Dutch recipe for Schnitz un Knepp!
Stoltzfus Meats |
Looking for recipe ideas for your leftover Easter ham? Today's Stoltzfus Eats recipe is quick and easy and repurposes your leftovers in the most delicious way!
Jacki Weaver |
Today's Stoltzfus Eats post may be the easiest recipe we've ever featured. With just 4 ingredients (and one of them being water), this recipe requires almost no active cooking time...
Jacki Weaver |
One of our favorite snacking foods, this recipe for pigs in a blanket gives you two versions of the classic recipe with a Stoltzfus spin. Try it for your next...
Jacki Weaver |
Today's recipe features classic PA Dutch comfort food - Dried Beef Casserole! With no boiling, chopping, or sautéing, and very limited prep required, we think this tasty casserole will quickly...
Jacki Weaver |