Stoltzfus Eats: Turkey Salad
For our final Thanksgiving leftover recipe, we're featuring a recipe that only requires chopping ingredients - no cooking at all! So, if you're tired of food prep and being at...
Jacki Weaver |
For our final Thanksgiving leftover recipe, we're featuring a recipe that only requires chopping ingredients - no cooking at all! So, if you're tired of food prep and being at...
Jacki Weaver |
Next up in our Thanksgiving leftover series is a take on a classic PA Dutch recipe. Chicken pie (or chicken pot pie as it is called outside of Lancaster County)...
Jacki Weaver |
Looking for what to do with your Thanksgiving leftovers? Look no further! This wild rice soup is the perfect way to transform leftover Thanksgiving turkey. I often make this with...
Jacki Weaver |
If you're looking for the best way to kick off soup season, or how to make pumpkin soup - look no further! This delicious pumpkin chili is adapted from Bri...
Stoltzfus Meats |
Today's Stoltzfus Eats post features another recipe that is sure to be a winner at your next cookout - Bacon Bleu Stuffed Steakhouse Burgers!
Jacki Weaver |
Looking for another creative way to use up your leftover Easter ham? Try this traditional PA Dutch recipe for Schnitz un Knepp!
Stoltzfus Meats |
Looking for recipe ideas for your leftover Easter ham? Today's Stoltzfus Eats recipe is quick and easy and repurposes your leftovers in the most delicious way!
Jacki Weaver |
Today's Stoltzfus Eats post may be the easiest recipe we've ever featured. With just 4 ingredients (and one of them being water), this recipe requires almost no active cooking time...
Jacki Weaver |
At Stoltzfus Meats, we are big fans of the versatile UPAN. Check out today's post for another idea for what you can do with a UPAN! Many thanks to George...
Jacki Weaver |
What is Fastnacht Day? What is a Fastnacht anyway? These are common questions for those unfamiliar with this PA Dutch custom. Fastnacht has its origins in German-speaking regions of Europe...
Stoltzfus Meats |
One of our favorite snacking foods, this recipe for pigs in a blanket gives you two versions of the classic recipe with a Stoltzfus spin. Try it for your next...
Jacki Weaver |
Today's recipe features classic PA Dutch comfort food - Dried Beef Casserole! With no boiling, chopping, or sautéing, and very limited prep required, we think this tasty casserole will quickly...
Jacki Weaver |
As we've shared in the past, the traditional PA Dutch New Year's meal is... Pork and Sauerkraut! For today's Stoltzfus Eats post, we're sharing a recipe that is a new take...
Jacki Weaver |