Sirloin Steak

$39.99


Delivery and Shipping

  • Free Shipping on Orders $79+
  • 2 Day Transit Time
  • Orders Processed Monday-Thursday. Please note that not all areas of the US enjoy reliable Saturday delivery so some orders placed on Thursdays will be shipped on Monday.
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Cooking and Care Instructions

For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing. Easy to grill, cook in a cast iron pan, or broil.

Ingredients and Nutrition Facts

Pasture-Raised, Dry-Aged Black Angus Beef raised in Lancaster County. Incredible marbling and taste.

-Pasture Raised and Grass Fed
-Dry-Aged
-Antibiotic-Free
-Hormone-Free
-Steroid-Free
-Ethically Raised

Delicious and Easy

Description

A good Sirloin Steak is so easy to make: massage in a steak rub, let sit, then cook in a cast iron pan. Pair with gnocchi in cheese sauce and broccoli and you have a meal fit for a hard-working Amish farmer or a king. Our Pasture-Raised, Dry-Aged Black Angus Beef notches up the taste to another level. Each steak is approximately 1.75 lbs.

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Enola Cattle Co

Sirloin Steak

$39.99
A good Sirloin Steak is so easy to make: massage in a steak rub, let sit, then cook in a cast iron pan. Pair with gnocchi in cheese sauce and broccoli and you have a meal fit for a hard-working Amish farmer or a king. Our Pasture-Raised, Dry-Aged Black Angus Beef notches up the taste to another level. Each steak is approximately 1.75 lbs.
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