Gene Wenger's Famous Hamloaf
    $12.99 USD
    
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Gene Wenger's Famous Hamloaf - 1.5 Pound
                  
                    
Delivery and Shipping
                    
                  
                
                Delivery and Shipping
- Shipping charges are calculated based on the shipping address.
- 2 Day Transit Time
- Orders are processed and shipped Monday-Wednesday. Orders placed after 9am Wednesday-Sunday will be processed and shipped the next week.
- Ice Packs and Thicker Liners used for Hotter Months/Locations
- See our Shipping Statement page for more details. We do not ship to PO Boxes; please include a physical address in your order.
                  
                    
Cooking and Care Instructions
                    
                  
                
                Cooking and Care Instructions
                  
                    
Ingredients and Nutrition Facts
                    
                  
                
                Ingredients and Nutrition Facts
A PA Dutch Classic
                        
                          Description
                          
                        
                      
                      Description
We are proud to be the sole on-line provider of this legendary product, known for it's taste and quality. Gene Wenger's special ham loaf recipe is like meatloaf but made with smoked pork instead of ground beef. Our Pennsylvania Dutch ham loaf (Amish ham loaf) has a smoky sweet flavor with a moist and delicate texture. Pair with cheesy scalloped potatoes and fresh garden peas for a simple yet elevated take on this farmhouse classic. Comes in a foil container with cooking instructions. Ham loaf is a quick, easy, and delicious component to a meal destined to evoke warm memories. Delicate, savory, and delicious.
Cooking instructions: for 1.5 lb. Hamloaf, cook at 350 for one hour (or internal temperature of 165), for 2.5 lb. Hamloaf at 350 for two hours (or internal temperature of 165).
Pennsylvania Dutch ham loaf is some of Lancaster County cooking at its best.
                        
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