Apple Maple Sausage & Cream Cheese Crescents
A quick and easy breakfast idea.
Ingredients
1 lb Stoltzfus Meats apple maple grillers (or breakfast links)
1 8-oz package cream cheese, room temperature
3 Tbsp real maple syrup
2 8-count cans refrigerated crescent rolls
Directions
1. Preheat oven to 375 degrees F.
2. In a skillet over medium heat, cook sausage until they reach an internal temperature of 165 degrees, approximately 5-7 minutes. Allow to cool slightly, then cut into 1" pieces.
3. Mix cream cheese and maple syrup together in a small bowl.
4. Separate rolls into triangles. Cut each triangle in half lengthwise - making 32 total triangles.
5.Spread the cream cheese, maple syrup mixture onto a triangle and place a sausage piece onto the wide end of the roll. Roll up. Repeat until all rolls and sausage pieces have been used.
6. Place on a baking sheet and bake for 15 minutes or until golden brown.