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Smoked Bacon (approx. 1 lb)


2 reviews

Anything worth doing is worth doing well. We hand-trim each pork belly before slow curing and smoking. The end product is something vastly superior to commercial bacon.

-Each belly is hand-trimmed; we never press bellies into a mold -No water added
-No smoke flavorings added -No liquid smoke added -No MSG added
For a nice sampling of one pack of each flavor, try our Bacon Bundle! 
Recipe suggestions:


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