Bacon-Wrapped Cordon Bleu

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Keep frozen until ready to thaw and eat. After thawed, remove from plastic and cook for 1 hour at 350 degrees or until an internal temp of 165 degrees. Add 15 minutes to cook time if cooking from frozen.

Ingredients: High-Quality Boneless Chicken Breast, Our Own Bacon, Seasonings, Turkey Ham, Swiss Cheese, Our Own Homemade Bread Stuffing. Contains: Milk, Eggs, Onion.