Stoltzfus Meats Blog

The Big Valley Difference
The Big Valley Difference
What makes our Big Valley line so special? We break it down for you here. Read more...
Shoofly Pie - A PA Dutch American Delicacy
Shoofly Pie - A PA Dutch American Delicacy
Shoofly pie is a traditional molasses-based pie with a crumb topping. There's nothing quite like a delicious slice of shoofly pie, and no better way to conjure up the taste... Read more...
Why Does Beef Jerky Cost So Much? Because It’s Worth It!
Why Does Beef Jerky Cost So Much? Because It’s Worth It!
Why does Beef Jerky cost so much? Because it's worth it! We’re proud of our beef jerky and we think you’ll agree… it’s a delicious treat that’s worth the price... Read more...
#TBT: Henry Winkler & Anna
#TBT: Henry Winkler & Anna
This week, we have a fun story from Anna, telling us about the photo above. You may be thinking "boy, that man on the right looks an awful lot like... Read more...
In Praise of Bologna
In Praise of Bologna
What is Bologna? Where did it come from? At Stoltzfus Meats we love bologna so much we’ve dedicated ourselves to bringing our customers the very finest bologna available. Read on... Read more...
#TBT Valentine's Day at Market
#TBT Valentine's Day at Market
For today's post, we recruited the help of Anna (who is featured 2nd from the left in the photo above), one of our long-time employees, to share a fun little... Read more...
Stoltzfus Meats workers opening their home for tourists to take meals in the 1960s
#TBT: Restaurant Beginnings
This act of hospitality from the Stoltzfus family many generations ago was the inspiration for entering the restaurant scene Read more...
Location Tour Part 3: Intercourse, PA
Location Tour Part 3: Intercourse, PA
We’re back for the final week of our location tours where we have been virtually visiting each of our three locations.  Read more...
Location Tour Part 2: Gordonville, PA
Location Tour Part 2: Gordonville, PA
Let’s check out the plant and office! Read more...
Location Tour Part 1: New Castle, DE
Location Tour Part 1: New Castle, DE
This week, we’re “visiting” the place where it all started for Stoltzfus Meats: New Castle Farmers Market. Read more...
#TBT: Amos & the Lion Cub
#TBT: Amos & the Lion Cub
If you couldn’t tell, pictured above is the founder of Stoltzfus Meats, Amos Stoltzfus, with a lion cub. Pretty crazy, right? Read more...
The History of Hospitality
The History of Hospitality
Hospitality plays a crucial role in the values and foundation of Stoltzfus Meats as a company.  Read more...